INTELLIGENCE
IN MOULDING
IN MOULDING
agathon is your system partner for
plastic moulds in the chocolate, confectionery and food industry and many other industries.
(This is agathon)
The agathon GmbH combines expertise and decades of experience to support customers in the chocolate, jelly, food and many other industries in the increasingly complex field of product and material development.
Welcome to agathon -
your partner for innovative solutions
For decades, agathon has stood for precision, quality and innovative solutions. As your reliable partner, we offer a wide range of services and products tailored to your individual needs.
(Mould production - redefined)
Why agathon
Tradition & innovation since 1949
- Longstanding experience: Over 75 years of experience in the production of food moulds.
- Highest quality: We rely on the latest technologies and materials to ensure maximum quality standards.
- Customer satisfaction: Your satisfaction is our motivation. We rely on individual consultation and first-class service.
- Global presence: agathon is a global partner and supplies customers all over the world.

Mould-making
Mould-making – Our core competence
- agathon is the world's leading manufacturer of chocolate moulds for industrial large-scale production.
- We produce moulds made of food-safe plastics and are a competent system partner for chocolate and plant manufacturers.

Solutions
Individual solutions – also for other industries
- In addition to our established chocolate moulding technologies/leading chocolate moulding solutions/core products in the field of chocolate moulds, we develop customized solutions and processes that are precisely tailored to the requirements of our international clientele.
- We combine many years of experience with the latest technology to achieve optimal and efficient results.
- We do this not only for the chocolate industry, but also for other areas of the confectionery and food industry (the latest examples are moulds for jelly, OTC or vegan meat substitutes)

Cooperation
Cooperation based on partnership and trust
- For us, the focus is on working together with our customers in a spirit of partnership.
- We accompany you from the first idea to the successful implementation of your project.

(Innovation made by agathon)
Current developments
satisfied customers worldwide
countries in delivery
skilled employees in the team
state-of-the-art production area
(How we work)
Our competences
Total Cost
of Ownership
The cost of ownership is always at the center of our commitment to our customers.
Molding expertise
Synonymous with chocolate moulds of the highest quality and excellence for more than half a century.
Precision and latest technologies
Systematic process control is the foundation for perfect moulds in a well-defined manufacturing process.
Freeform design from our FDC
In our Food Design Center, we design individual items that are precisely tailored to your wishes - from the first idea to the final design.
(Team voices)
“What is special about agathon is that everyone is so friendly and uncomplicated. I don't know this from other companies. This makes you feel part of the team very quickly.”

Iris
“As the head of the milling department, I am responsible for precise manufacturing processes, a strong team and continuous optimization. At agathon, I like the cooperative working environment and the opportunity for professional and personal development. The close cooperation and trust within the company motivate me every day.”

Willy
“Someone has to make sure that chocolate doesn't just remain a lump. We make sure that chocolate looks good – we are, so to speak, stylists for sweets. We shape chocolate with love and a bit of CAD software. We give the chocolate its outer beauty. It already has its inner beauty.”
